Resource Library
Welcome to the Eurofins US Food, Feed, and Supplement testing laboratories resource library.
Here you will find blogs, webinars, scientific articles, videos, case studies, white papers, and more about the services we offer for your industry. If you are looking for something in particular please use the search bar to search our whole library.
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Eurofins is proud to announce the appointment of Waylon Sharp as President and National Business Line Leader, Food & Feed Testing, in Canada. Waylon brings over 15 years of extensive experience in operations, leadership, and business strategy within the food and agricultural industries.
Learn more about global food security, why it is important, and how food science and technology play an important role in mitigating global food insecurity and reducing food waste
What is food chemistry and how it is important in the food industry? Learn more about the basics of this food science discipline and the main components that are studied and testing for food ingredient an product quality and safety
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Blog
Microbiology
This Environmental Monitoring Guide focuses on why to have an environmental monitoring program (EMP), where and how to perform environmental monitoring with the Zone concept, evaluation of results and root cause analysis when out-of-spec environmental test results are found, and corrective actions to take based on root cause analysis.
In this webinar, Dr. Douglas Marshall, Ph.D., Chief Scientific Officer of Eurofins Microbiology, outlines his most valuable tips for an effective environmental monitoring program.
What tools do you have in place to prevent cross-contact of allergens in your facility? Check out our helpful and comprehensive guide to understanding and implementing a successful food allergen environmental monitoring plan.