Food Allergen Testing

Protect your customers, your reputation, and your brand

Each year, the food industry spends millions of dollars on food recalls due to the presence of undeclared allergens. Verifying your ingredients or raw materials and monitoring your manufacturing or processing environment are essential steps to protect your customers, mitigate risk, avoid costly recalls, and protect your brand.

With decades of experience, our global network of ISO 17025 accredited laboratories offer ELISA and PCR-based testing methods to determine the presence of allergenic proteins and DNA and verify your products, ingredients, and manufacturing or processing environment.

Let us help you find your solution

Eurofins network of laboratories specialize in ELISA and PCR-based tests to determine the presence of food allergens and verify gluten-free claims. Our laboratories are able to partner on allergen monitoring program, verification of clean-out procedures, quality control of ingredients and finished products, verification of suppliers’ allergen-related claims or troubleshooting supplier issues.

Allergen testing services we offer